Regency and its Relais Le Jardin Restaurant are proud to introduce an exclusive
new weekly event about two evergreen of the fine dining.
Champagne and Seafood.
It will take place in the Urban Garden of the Hotel and the menu with a selection of seafood will be created by Executive Chef Sandro Baldini to perfectly match with the most famous French bubbles!
The ouverture and main course will be a mouthwatering journey through the flavours of the most excellent seafood and fish which will end with a dessert which will perfectly fulfill the whole experience at our Relais Le Jardin Restaurant.
On Wednesdays, your summer evening will be delighted in the exclusive and cozy Urban Garden at the Hotel Regency.